So delicious

Austin and I love our blends. Since receiving our blender from a lovely wedding guest back in January, we've explored the world of smoothie combinations. We've dabbled with mixing Nutella with anything and everything possible. Bananas, strawberries, peanut butter, etc. {if you have not yet tried a Nutella, Peanut butter and banana shake - you have not yet lived.}

Today, after a quick trip to the trusty laundry mat on 25th, I stopped by the local market to purchase some produce - they have the BEST prices. This inspired me to make a fruit smoothie at home! My body has been fighting off a mean head cold and coupled with my never ending sweet tooth, I figured some mixed fruit would do my body good as well as satisfy my sweets craving. Aaand, I remembered we have left over frozen mango and pineapple from the lovely Alee's b-day bash from Miss Brittan and they should probably be used instead of be forgotten in the freezer...


Behold, the newest combination to be birthed into the Scheiwe Kitchen:



Bergopineapperrypeaches Madness!

I love the purple color. So much fun.
This cup-o-joy includes:

Blackberries
Mango
Pineapple
Applesauce
blueberries
Canned peaches
{i would usually use fresh peaches, but didn't have any. Also, if using canned peaches, include a tad bit of the juice to make the blending easier.}

No ice was needed seeing that I used frozen Mango and frozen pineapple.

So delicious.

Zulu